A quick, light tomato sauce with roasted onions and garlic that does not skimp on flavor.
Use in your favorite pizza, stromboli or calzone recipe for authentic pizzeria taste.
Toss with your cooked pasta, cover in breadcrumbs and cheese and bake for a simple baked pasta dish.
Make a pot of Sunday gravy: add browned meats and sausages to any of these sauces for an Italian-American family-style meal.
Tomato Puree (Water, Tomato Paste), Water, Tomatoes (Tomatoes, Calcium Chloride, Citric Acid), Canola Oil, Roasted Onions, Sea Salt, Carrots, Dried Onions, Spices, Dried Garlic, Extra Virgin Olive Oil, Garlic Powder.
Serv Size 1/2 cup (125g)
Amount Per Serving
Fat Cal 30
Total Fat 3g
Sat Fat 0g
Trans Fat 0g
Total Carb 9g
Fiber 3g 10%